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CEFR B1 — Intermediate

Spaghetti

Definition

A type of long, thin, cylindrical pasta made from wheat flour and water, often served with a sauce.

Example Sentences

1She cooked spaghetti with tomato sauce for dinner last night.
2Do you prefer spaghetti or fettuccine when you eat at an Italian restaurant?
3The chef did not add enough salt to the spaghetti, so it tasted bland.
4Boil the spaghetti in water for ten minutes, then drain it and add your favourite sauce.
5There are many different ways to serve spaghetti, including with meatballs or vegetables.

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