1The gardener carefully transplanted the seedling into a larger pot to give it more room to grow.
2She started her seedlings indoors six weeks before the last frost, then moved them outside when the weather warmed up.
3The nursery specialized in growing rare seedlings from seeds collected from around the world.
4After a few weeks, the seedling began to sprout its first set of leaves, and soon it would be ready to be transplanted.
5To give her seedlings the best chance of survival, she made sure the soil was well-drained and rich in nutrients.