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CEFR A2 — Elementary

Marinade

Definition

A mixture of liquid ingredients, such as oil, vinegar, and spices, in which food is soaked before cooking to add flavor.

Example Sentences

1She put the chicken in a marinade for a few hours before grilling it.
2Do you know what ingredients are in this marinade for the steak?
3He did not like the strong flavor of the marinade on the fish.
4Mix all the ingredients together to make a marinade for the vegetables.
5There is a special marinade for the BBQ ribs at the restaurant.

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